This amazing salad is versatile and easy.
You literally just chop, chop, chop!!!
We had ours with veggie meatballs and fresh pasta. (Recipe on my facebook page).
Lettuce of your choice I used a local mixed organic one which had parsley in too, bonus!!
One red onion.
3/4 of a cucumber.
Vegan cheese (we used a greek style one).
Glug of extra virgin olive oil.
Salt and pepper.
Chop, season, + drizzle. Yum!!!
I served mine with jalapeños for some spice.
Salad leaves benefits:
Lettuce has been called “the perfect weight loss food” and “rabbit food,” but it is so much more. With amazing healing benefits and calories comprised of 20 percent protein, it could be called “gorilla food” instead!
Suggestion: Choose romaine lettuce if you can instead of iceberg. Romaine has one of the highest nutritional values in the lettuce category. Iceberg lettuce, on the other hand, has the lowest nutrition.
Romaine vs. Iceberg Lettuce
Romaine has: Less sugars and sodium Twice the protein Twice the calcium Three times the vitamin K Four times the iron Eight times the vitamin C Seventeen times the vitamin A (Nutritional data originally from USDA SR-21)
The general rule is: Choose red, green and dark coloured foods over whites. Red and green leaf lettuce is more nutritional than iceberg. I like to put romaine lettuce in my green smoothies.
10 Health Benefits:
1. Low Calorie Content and Almost Zero Fat.
Lettuce has only 12 calories for one shredded cup. This is why it is so good for weight loss.
2. Helps Weight Loss
Lettuce contains fibre and cellulose. Besides filling you up, fibre improves your digestion. Improving your digestion may not sound like a good thing for losing weight, but it is actually essential for long term weight control.
Fibre also helps remove bile salts from the body. When the body replaces these salts it breaks down cholesterol to do so. This is why lettuce is also good for your heart! (See next point.)
3. Heart Healthy
Lettuce’s vitamin C and beta-carotene work together to prevent the oxidation of cholesterol. This prevents the build up of plaque.
4. Omega-3 Fatty acids.
Romaine lettuce has a two to one ratio of omega-3 to omega-6. That’s a great ratio. The fat content in lettuce is not significant UNLESS you eat a lot–but we actually suggest you do!
5. Complete Protein
Romaine Lettuce's calories are 20 percent protein. Like all whole foods, much of this protein is complete, but the amount can be increased by combining with balancing proteins.
6. Helps with Insomnia
The white fluid that you see when you break or cut lettuce leaves is called lactucarium.
This has relaxing and sleep inducing properties similar to opium but without the strong side effects. Simply eat a few leaves or drink some lettuce juice.
7. Lettuce is Alkaline Forming
The minerals in lettuce help remove toxins and keep your acid/alkaline balance in order. Once you are balanced on this level there are a host of benefits including greater energy, clearer thinking, deep restful sleep, and youthful skin.
8. Low Glycemic Index
Lettuce has an average glycemic index of 15, but because it has so few calories, its glycemic load is considered zero. Foods with low glycemic indexes are great for anyone watching their blood sugars for medical reasons, or for weight management.
9. Whole Life Food
Lettuce is almost always eaten raw, providing us with many micronutrients not found in cooked or processed food. Eating raw food also adds vital energies not recognised by nutritional science.
Large food corporations have not found a way to package lettuce long term or stick it in cans or boxes. Let’s hope they never do!
In fact, lettuce is one of the few foods which can be found organic and prewashed already in bins for you to eat immediately.
10. Lettuce Tastes Great.
Even though lettuce is very low in calories, many varieties still have a sweet taste. To maximise benefits from your food you should really WANT to eat it with your whole body–not just your mind saying it is good for you. If you like the bitter taste you can find more bitter lettuce options, too!